Irish Beef and Wagyu -18th Nov

Irish Beef and Wagyu with Martijn Kajuiter and Pat Whelan

A rare chance to learn from two masters of their trade. Hosted by Martijn Kajuiter of the Michelin Star House Restaurant and Mr Pat Whelan, the only Butcher in Ireland supplying Irish Wagyu Beef

Time: 11.30am-4.00pm
Date: 18TH November 2017
Price: €150.00 per person

Please note that places are limited.

To secure your place, call 01 630 3500,  email reception@cliffatlyons.ie or buy click here to buy a Masterclass voucher

 

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