Festive Sunday Lunch

Your seasonal catch up with friends and family
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Festive Sunday Lunch

Gather with friends and family for a Festive Sunday Lunch in The Mill.

Sunday lunch is a firm favourite for friends and family gatherings at Cliff at Lyons.

Festive Sunday lunch takes place in The Mill on 5th, 12th, 19th of December  from 12.00pm to 3:30pm and Christmas Eve, 24th of December from 12:00pm to 4:00pm.

Or, perhaps make an evening of it and enjoy a three-course festive dinner with friends and family. Dinner service begins from 6:00pm.

Three-Course Festive Lunch – €42.00 per person

Three-Course Festive Dinner – €70.00 per person

Head Chef Sean Smith maintains very strong relationships with local suppliers for fish and meat. Sean also foregrounds foraged ingredients in his menus: wild crab apples, damson plums, fungi, and elderberries, depending on what the Demesne brings to the table each day.

Reservations are essential.

Call (01) 630 3500 to make your reservation

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Festive Sunday Lunch Menu

Festive Sunday lunch takes place in The Mill on 5th, 12th, 19th, and 24th December from 12:00 pm and Dinner service begins from 5:00 pm.

 Three-course lunch menu – €42.00 per person

Reservations are essential

Please note that all of our dishes are prepared to order and may contain allergens.

Our kitchen operation involves shared cooking and preparation areas; therefore we cannot guarantee that any menu item can be completely free of allergens.

This menu is a sample and Sunday Lunch menu changes according to seasonality and market availability. 

Half portions are available for children

Prawn & Crab

Salas, Marie Rose Sauce

Game Terrine

Chicken Liver, Onion Brioche

Pork & Blue Cheese

Beetroot, Walnut, Sherry Dressing

Salted Braised Beef

Mushroom, Bacon, Horseradish Potato, Red Wine Sauce

Sea Bream

Fennel, New Potato, Brown Shrimp Vinaigrette

Roasted Butternut

Puy Lentil Dressing, St Tola Goats Cheese

White Chocolate & Coconut

Mango, Orange Ice Cream

Black Forest Gâteau

Black Cherries, Irish Ice Cream

Mince Meat Parfait Amaretto

Crushed Meringue, Chestnut

Rates

If you want to book a table with us please use the booking engine below.

Sunday lunch is a firm favourite for friends and family gatherings at Cliff at Lyons.

Please remember to select The Mill from the dropdown menu before making your booking.

Alternatively, you can email us or contact us directly on +353 1 630 3500.

Note: resident guests are advised to make advance bookings at the time of their bedroom reservation.

Prices shown are per person

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